Secured inspections
Management of sanitary and phytosanitary checkpoints, organic certificates and interactions with control authorities.
The specialist in food transport as an import-export freight forwarder.

Management of sanitary and phytosanitary checkpoints, organic certificates and interactions with control authorities.
Coordination of sea and air flows from origin to final delivery point, with full documentary visibility.
Management of DRY and refrigerated schemes, adapted to the thermal and product constraints of each operation.
We are trusted by many significant clients in this sector. This long experience has enabled us to build the methodology required to anticipate every point of complexity and manage the transport chain efficiently from origin to final consumer.
Derudder operates as an import-export freight forwarder for demanding agri-food flows, combining regulatory expertise, document coordination and operational control throughout the logistics journey.

We handle all kinds of agri-food products for human consumption or for feed destined to human food chains: fruits and vegetables, seeds and cereals, vitamins, teas, coffee and cocoa, fruit juices, cheeses, meats and other goods sensitive to documentary or sanitary compliance.
This diversity allows us to adapt transport schemes, document preparation and inspections according to the exact nature of the goods, their origin, any temperature-control requirements and the border points involved.
On import, we fully master sanitary and phytosanitary clearance, the latest customs regulations, goods clearance, management of organic certificates, as well as sample controls carried out by the DGCCRF and DDPP authorities.
Our clerks directly attend inspections carried out by sanitary services at PIF and PEC centres in order to secure operations, streamline exchanges with authorities and reduce the risk of blockage or delay.
On export, we offer sea and air freight solutions as an air freight forwarder in DRY or refrigerated mode, managing temperatures such as -21°C, +24/+4°C or +15°C depending on product needs and destination constraints.
We can also manage the preparation of phytosanitary and EUR 1 certificates so that the documentation flow matches the commercial and regulatory requirements of each market.


Our team can review your import, export, sanitary compliance and temperature-controlled transport requirements.